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Wheat Information Service
Number 92: 32-38 (2001)
Record


The joint meeting of the 5th Japanese Society of Molecular Biology of Triticeae and the 27th Japanese Wheat Genetics Symposium, October 7-9, 2000

Introductory remarks

Yoshihiko Furuta
(Dept Agr, Gifu Univ; furutay@cc.gifu-u.ac.jp)

The 5th Japanese Society of Molecular Biology of Triticeae and the 27th Japanese Wheat Genetics Symposium were held at Gifu University in October 7 to 9, 2000. The Local Organizing Committee consisting of Y. Furuta (Chairman) and N. Watanabe was in charge of its organization and management. The Joint meeting involved two special lectures, four sessions of 32 research papers including open-discussion in total, business session, and postmeeting excursion of Lycoris plants-observation in university garden. Total number of the attendants were 95 belonging to 26 different institutions, including eight researchers or students from four foreign countries. The titles of the three oral sessions were; (1) the forefront of chromosome research in cereals (seven papers), (2) recent topics and prospects in wheat and barley breeding (seven papers), (3) general presentation (eleven papers). In poster session by young researchers or students, seven papers were presented. The abstracts or titles of all research papers are presented below. In the evening of October 7, a free talking mixer session was held. The banquet was held in traditional "ayu (Japanese river fish, Plecoglossus altivelis) riverside restaurant" in the evening of October 8. During these parties, we have nice time and exchange some information. In the business session, one agenda was discussed and agreement was made as follows; site of the 28th Japanese Wheat Genetics Symposium was decided to be Obihiro Chikusan University and S. Sawada and H. Miura, professors there, addressed their willingness to become its host. T. Sasakuma who is a member of Bio-resources Committee of Science Council of Japan, reported progress and plan of "Mugi-net" and official germplasm maintaining organization of wheat. Finally, H. Tsujimoto, editor of Wheat Information Service (WIS), reported activity of publication of WIS.

Special lecture

Y. Niimi and M. Murayama
(Gifu Univ)
Allelic variation of the dopamine receptor D4 gene polymorphic region in dogs in relation to behavior character among varieties of dog


H. Nagano
(Gifu Univ)
Making bread by using yeast and bacteria based on the observation of histomorphological analysis of traditional or local breads collected from all over the world

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